Per 100 g Vegetable fat 28.3 g, monounsaturated fatty acids 7.8 g, polyunsaturated fatty acids 6.9 g, saturated fatty acids 13.6 g, protein 13.8 g, carbohydrate 52.8 g, minerals (ash) 2.6 g, moisture 2.5 g, α-linolenic acid (omega-3) 515 mg, linoleic acid (omega-6) 5,150 mg, oleic acid (omega-9) 7.2 g, trans fatty acids 0.1 g, taurine 36 mg, tryptophan 189 mg, carnitine 12 mg, β-carotene 190 mcg, vit A 1,833 iu, vit D3 352 iu, vit E 10 iu, vit K1 40 mcg, vit B1 375 mcg, vit B2 800 mcg, niacin 3 mg, vit B6 300 mcg, folic acid 80 mcg, pantothenic acid 2 mg, biotin 12 mcg, inositol 26 mg, vit B12 1.6 mcg, choline 55 mg, vit C 60 mg, Ca 420 mg, phosphorus 210 mg, Mg 40 mg, Na 140 mg, K 525 mg, Cl 315 mg, Fe 6.3 mg, Zn 4.3 mg, copper 315 mg, iodine 70 mcg, manganese 200 mcg, selenium 9.5 mcg. Energy: 521 kcal.
V06C - INFANT FORMULAS ; Used as general nutrients in infant formulas.
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